Products

Food Waste Harmless Treatment Equipment can effectively process food waste, which is environmentally friendly and reduces the amount of waste. It can quickly dry food waste, make it easy to store and transport, and has significant sterilization effects, effectively improving the waste treatment environment.

The drying method can efficiently break down food waste and dry it quickly. The entire treatment process takes a short time, reduces the chance of bacterial breeding, has less environmental pollution, stable operation, and high treatment efficiency. Kitchen Waste Dryer is suitable for food waste treatment in restaurants, hotels, unit canteens, residential areas and other places. It can also be used for waste treatment in food processing plants, hotels and other industries.

​Kitchen Waste Harmless Treatment Equipment is a special environmental protection equipment used to treat various kitchen wastes such as leftovers, fruit peels, eggshells, etc. The equipment has the functions of lifting, weighing, crushing, washing, dehydration and microbial fermentation.

Shandong Chengming Environmental Protection is a company dedicated to the research, design, production, and sales of complete sets of food waste drying machines. Located at No.10616 Shunwang Avenue, Zhucheng City, Shandong Province, the company covers an area of 20,000 square meters, with a factory occupying 8,000 square meters.

Apple Pomace Dryer is a highly efficient conduction-type continuous drying equipment. Apple Pomace Dryer transfers heat to the material through the heat transfer wall. Part of the steam enters the annular space between the outer shell and the inner wall of the cylinder, heats the material through the inner wall, and the condensed water is discharged from the bottom drain port; the other part of the steam enters the main shaft and coil, heats the main shaft and coil, and the condensed water is discharged from the drain rotary joint port.

Wine Lees Dryer is a highly efficient conduction-type continuous drying equipment. Wine Lees Dryer transfers heat to the material through the heat transfer wall. Part of the steam enters the annular space between the outer shell and the inner wall of the cylinder, heats the material through the inner wall, and the condensed water is discharged from the bottom drain port; the other part of the steam enters the main shaft and coil, heats the main shaft and coil, and the condensed water is discharged from the drain rotary joint port.